You Had Me At Haluski

$26.00

Directions

1) Bring a large pot of water to a boil. Add the cabbage leaves and cook until crisp-tender, about 5 minutes. ...

2) Melt the butter in a large skillet over medium heat. ...

3) Stir in noodles, the remaining garlic salt, and the pepper, and let the haluski cook for 5 more minutes or so.

Share